03/04/2012 (future post)

[mommysquad]

who did you want to be like when you grew up? 

deletion thread

Comments

[(Anonymous)]

i bought it pre-made. all i had to do was bung it in the oven and cook it for an hour. there was like a centimeter of grease at the bottom of the pan, so yeah, can't have been good quality meat.

[(Anonymous)]

make it yrself sometime

it's easy as fuck

[(Anonymous)]

that's actually not untypical. i usually pour it off before letting the whole thing cool, then take the loaf out of the pan to cut. it makes it not greasygroce.